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One probable reason why dairy may contribute to weight gain is that it’s highly palatable, which makes it easy to overeat. Some researchers also believe that the hormone estrone found in dairy products increases body weight. [2]Our List of Dairy-Free Keto Recipes The good news is there are plenty of recipes to help you transition to a dairy-free lifestyle. Check out the options below for breakfast, lunch, snack time, or dinner. 1. Sesame Shirataki NoodlesShirataki noodles, also called miracle noodles or konjac noodles, are a calorie-free and carb-free (zero net carbs) replacement for traditional pasta. If you’re craving something filling yet guilt-free, you can enjoy this recipe as a meal or side dish. Add tofu or a mix of stir-fried vegetables for a vegan keto meal. Get the recipe. 2. Keto Coconut Chocolate Chip MuffinsDairy-free keto muffinsAt only 2.
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It involves getting 35% of your calories from protein instead of the usual 15-30% on standard keto. Carbs are still restricted to 50 grams per day. [3]Slightly increasing protein intake can be helpful for the following reasons:Increase your metabolism and fat-burning potentialTo build muscle massSpeed up recovery from an injury (sports injury, surgery)Protect your muscle as you age When it comes to protein-rich foods, it’s best to focus on animal-based sources since they have the highest quality protein. Grass-fed beef, pork, poultry, eggs, and seafood contain all the essential amino acids. 5. Experiment with different intermittent fasting schedules. For those who are not familiar, intermittent fasting (IF) switches between periods of water fasting and eating. You’ve probably heard about the 16:8 method, which is a popular form of IF where you fast for 16 hours and eat only within an 8-hour window. Other IF methods include One Meal a Day (OMAD) and alternate-day fasting. Incorporating fasting on keto can decrease your body fat percentage further, boost your gut microbiome, and improve your metabolic markers. [4]The best form of IF is the one you can commit to.
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2 grams of carbohydrates with only 4. 7 grams of fiber. [2]The
keto diet is all about lowering that carbohydrate count and boosting healthy fats. By limiting carbs (and therefore glucose), your body will start to create ketones from the fat that is already stored in the body, which results in
greater weight loss. To this end, most people who stick to a strict keto diet eat fewer than 50 grams of carbs per day (while many eat less than 20 grams). [3] For the most part, a good rule of thumb is to keep your calorie intake around 5 to 10 percent carbohydrates with much greater percentages given to fat and protein. As you can see from a quick overview of the nutrition facts on standard bread products, you will not be able to enjoy traditional bread on the keto diet. That does not mean that you can never eat bread. Instead, it simply means that you will need to make your own bread or purchase loaves that promise to keep the carb count low. How to Make Your Own BreadFor those who just can’t bear the thought of forgoing their afternoon sandwich, there are still a few options you might choose to pursue. First and foremost, you can try your hand at making a simple keto bread using ingredients that you likely already have on hand.
